February 11, 2010
A Quick and Easy Lunch Pasta Salad Recipe. Add maximum muscle mass with these complex carbs, and protein packed tuna.
Ingredients:
- 1/2 cup dry whole wheat pasta (makes about 1 cup cooked)
- 1/4 cup red bell pepper
- 1/4 cup chopped celery
- 1/4 cup diced carrots
- 1/4 cup canned black beans, drained and rinsed
- 1/2 cup water-packed white tuna, drained and rinsed
- 2 Tbsp balsamic vinegar
- 1 tsp extra-virgin olive oil
- 1 bunch grapes
Instructions:
Cook pasta, according to package instructions. While pasta is cooking, chop bell pepper, celery and carrots; drain and rinse beans and tuna. Drain and cool pasta when done. Toss with chopped vegetables, beans, tuna, vinegar and olive oil. Have grapes for dessert.
Calories: 455
Protein: 32 grams
Carbohydrates: 69 grams
Fat: 7 grams
Saturated Fat: 1 gram
Total Prep Time: 15 minutes
Filed under Recipes by on Feb 11th, 2010. Comment.

